Tea Type: Herbal Tea
Sobacha is a delicious, unique Japanese infusion. Made from toasted and grilled buckwheat, carefully grown in Hokkaido, in Japan, this caffeine-free gourmet beverage offers a gourmet, nutty, biscuity flavor. We highly recommend for genmaicha lovers. It is a perfect alternative to traditional teas and infusion. Enjoy its sweet and unique toasty taste for your evening relaxation.
Tea Region: Hokkaido, Japan
Tasting Notes
Brewing Guidance
Reference: Op. 719
£15.00
Tea Region: The Shire Highlands, Malawi Tasting Notes Appearance: Mahogany coloured infusion. Aroma: Bergamot, honey, woody notes. Flavours: Invigorating, zesty and punctual bergamot note is in wonderful euphony with natural honey, woody notes. Mouthfeel: Full-bodied, lively liquor. Lingering zesty, citrus note in the finish. ...
£19.00
Tea Type: Black Tea Tea Region: Lao Mountain, Shandong Province, China Brewing Guidance Measure 1g of tea per 100ml water. Boil water to 90℃. Steep for 4-5 minutes. Tasting Notes Appearance: Translucent, tawny, orange brown coloured infusion. Aroma: Woody, cacao, dark chocolate, jammed fruits (dark cherry, cassis),...
£38.00
Tea Type: Oolong Tea Tea Region: Miaoli, Hsinchu County, Taiwan Tasting Notes Appearance: Clear, golden-amber coloured liquor. Aroma: Intense floral attack (rose), honey, fruity (muscat, lychee, peach) notes with a spicy-woody hint (rosewood and cinnamon). Flavour: A beautiful succession of complex...
Sold Out £29.00
Tea Type: Oolong Tea Tea Region: Nangang, Taiwan Tasting Notes Appearance: Translucent, pale gold coloured infusion. Aroma: Floral (osmanthus), fruity (quince, apricot) notes on a creamy, milky background. Flavour: Fresh floral (osmanthus), fruity (quince, apricot) on a mild, creamy, milky background. A great balance...
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