Koyama Kamairicha Powder BIO

Tea Type: Matcha Green Tea

Tea Region: Miyazaki, Japan

Tasting Notes

• Appearance: Slightly darker khaki green, cloudy, foamy liquor.
• Aroma: Rich, sweet, nutty aroma combied with delicate herbaceous notes. 
• Flavour: Sweet, nutty, red beans (Azuki beans) notes with toasty flavours.
• Mouthfeel: Rich, full-bodied, creamy liquor with smooth and refreshing mouthfeel. Lack of bitterness and a sustained nutty finish. 

Brewing Guidance

1. Place 2 teaspoons of Kamairicha powder (approx. 3g) into the Chawan bowl.
2. Pour 50 -100 ml of hot water (80℃) to blend matcha and hot water with bamboo whisk.
3. Warm up and froth milk.
4. Pour the frothy milk gently on top of the matcha/water blend paste.

ALL YOU NEED TO KNOW ABOUT OUR KOYAMA KAMAIRI MATCHA BIO

Koyama Kamairicha Powder is an organic, pan-fired green tea powder from Miyazaki, Kyushu island in Japan. Carefully grown and meticulously crafted by our 3rd generation tea master on a certified EU/USDA/JAS organic tea farm, this delicious alternative to matcha features a rich, smooth, delicious, nutty flavour without bitterness. Its color is slightly less vibrant and less green than traditionally shadow grown matcha. But the flavour is so rich and delicious and it's packed with antioxidants known for boosting immunity and promoting daily wellness. If you enjoy our matcha latte or genmaicha latte (if you have already tried our matcha, you know, we only carry quality products!), try once, you really won't regret it!

Tips for Tea Connoisseurs 

Matcha is a finely grounded powdered green tea, made from tea leaves shade-grown for 3-6 weeks before the harvest. Due to its limited exposure to the sunshine, tea plants undergo a chain of physiological changes in order to survive, which, in turn, results in the changes of the chemical composition of the tea leaves. Produced this way, Matcha tea is extremely rich in antioxidants and L-theanine. 

Enhance your vitality with our Matcha. Our Matcha can be your perfect daily companion to boost the immune system and increase the sense of well-being. 

Known as a superfood rich in antioxidants and amino acids, Matcha has become a popular cooking ingredient for creative chefs and pâtissiers. Be creative to add our Matcha to your food recipes and share with us on social media. 

Matcha accessories

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