Matcha Prices in 2025 – A Transparent Conversation - Tea Repertoire

Matcha Prices in 2025 – A Transparent Conversation

September 21, 2025

At Tea Repertoire, our purpose has always been to share the beauty of authentic tea culture and to bring you the finest teas from various tea growing regions around the world. 

This year, many of you may have noticed something different — the rising cost of matcha from Japan. We would like to share with you, openly and sincerely, the story behind these changes: why they have happened, what it means for the future, and how we remain committed to serving you with integrity and care.

View full article →

A Cool Collaboration – Tea Repertoire x Labo Gelateria - Tea Repertoire

A Cool Collaboration – Tea Repertoire x Labo Gelateria

June 20, 2025

Tea Repertoire teams up with Labo Gelateria to present two limited-edition ice creams crafted with authentic Japanese matcha. A gourmet experience not to miss this summer in Geneva.

View full article →

Tea Repertoire, World of Coffee Geneva 2025, specialty coffee & tea - Tea Repertoire

Tea Repertoire, World of Coffee Geneva 2025, specialty coffee & tea

June 19, 2025

Join Tea Repertoire at World of Coffee Geneva 2025, booth 1131, for premium tea tastings, café blends, and global beverage inspiration.

View full article →


RECIPE FOR BARISTAS - Iced Ube Matcha Latte - Tea Repertoire

RECIPE FOR BARISTAS - Iced Ube Matcha Latte

June 05, 2025

A visual and delicious recipe that combines ube, matcha, and homemade tea syrup for a 100% plant-based latte that's both delicious and surprising. Perfect served in a clear glass for a guaranteed wow effect.

View full article →

The ultimate guide to matcha - Tea Repertoire

The ultimate guide to matcha

May 12, 2025

Looking to master matcha? Learn how to choose the best matcha powder, prepare traditional Koicha and Usucha, understand flavor notes, and unlock powerful health benefits in this all-in-one guide.

View full article →

Your guide to cold brew tea - Tea Repertoire

Your guide to cold brew tea

May 01, 2025

Preparing cold brew tea involves selecting your preferred tea, measuring the tea leaves, combining with water, steeping in the refrigerator for 6-12 hours, straining, and serving chilled. The best teas for cold brew include black, green, white, oolong, and herbal infusions. Explore various recipes like jasmine and mint, yuzu green tea with orange and chamomile, or the delicate blend of elderflower, orange peel, and linden. Cold brew tea offers a smoother taste, less bitterness, and reduced caffeine compared to hot tea.

View full article →



1 2 3 7 Next »