Our Lapsang Souchong Bio is a smoked black tea with pine tree, crafted from tea leaves cultivated organically and certified EU/USDA from organic tea plantation in China's Fujian Province. Derived from meticulously nurtured tea leaves, Lapsang Souchong Bio produces a robust and gratifying infusion with a lasting sweet-smoky aftertaste reminiscent of winter firewood. The liquor exudes a splendid, luminous deep dark brown hue, and its aroma is predominantly smoky with a hint of spicy sweetness.
Tea Region: Fujian, China
Tasting Notes
- Appearance: The infusion is transparent, displaying a deep brown color with a golden undertone.
- Aroma: A prevailing smoky fragrance reminiscent of burning firewood.
- Flavour: Exhibits a taste profile characterized by woodiness, smokiness, and a roasted essence.
- Mouthfeel: The liquor is gratifyingly smooth, providing a lingering sweet-smoky finish.
Brewing Instructions:
Measure 1g of tea per 100ml water. Boil water to 95℃. Steep for 4-5 minutes.
Quantity:
15 Biodegradable pyramid tea bags of Lapsang Souchon Bio. Each tea bag contains 2.5g of highly popular, organic Lapsang Souchon.
Wholesale Option for Commercial Establishments :
We offer our biodegradable premium pyramid tea bags in bulk to hospitality industry customers. Contact us directly to open an account and place your initial order with our discounted rate..
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